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UYC Christmas Meal

UYC Christmas Meal

 

You are invited to a Christmas meal at the Club on

Saturday 3rd December at 7.00pm

Menu

 

Mulled Wine

(made by the Vice commodore and his wife and highly recommended by those of us who have sampled it for the last two years!!!)

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A selection of continental meats or

prawn cocktail or pears with stilton cheese and walnuts

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Roast turkey or Roast Pork

with

Roast potatoes, new potatoes

Chipolata sausages, bacon rolls

Stuffing, apple or cranberry sauce

Brussel Sprouts, carrots in white sauce.

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Christmas Pudding or Sherry Trifle or Fruit Salad

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Cheese and Biscuits

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Coffee and Mince Pies

 

Please bring your own drinks

 

 

Tickets available at a cost of £12

from Bill

or

Pat and Jimmy Wright, Peter and Mary Dawson, Pat and Ian Priestley

 

Bran Tub

Please bring a wrapped gift for the bran tub - to cost no more than a £1. Ladies bring one for another lady - wrapped in red. Gentlemen - wrapped in green

 

 Raffle in aid of R.N.L.I - Contributions for prizes would be appreciated

 

Closing date for the sale of tickets—November 20th

 


Posted on 17 October 2011 (Archive on 14 November 2011)
Posted by admin  Contributed by admin
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